Restaurant Chesa Grischa

Bainvgnieu to the Chesa Grischa restaurant with garden dining

Our restaurant

• Market-fresh Engadine and Valtellina specialities (here is a sample from the menu)
• Fish specialities (e.g. freshly caught trout from the Inn river)
• Game specialities (from local meat – available year-round)
• Fondue Chinoise or Bourguignonne (please reserve ahead)
• Cheese fondue
• Home-made cakes and desserts
• Fine selection of wines

Celebrate your next event with us

We offer the perfect place to celebrate your birthday, company event, wedding or any other occasion. We will be happy to arrange a menu or drinks for you.

Dining room: 40 seats

Restaurant: 40 seats

Garden restaurant: 60 seats and standing room for up to 100 people

Special occasions

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• New Year’s Eve menu with ‘Bun di bun an’ party, including mulled wine and panetone
• Christmas menu
• Easter menu